Picking Up Best Enameled Cast Iron Dutch Oven Of 2024: A Complete Guide

Scott Nelson By, Scott Nelson
Updated
Best Enameled Cast Iron Dutch Oven
Best Enameled Cast Iron Dutch Oven

Our Top Picks

1. Best Overall: Lodge EC6D43 Enameled Cast Iron Dutch Oven, 6-Quart, Island Spice Red.

The Lodge Dutch Oven is the perfect addition to your outdoor kitchen. With its enameled cast iron, it lasts for years and can handle a lot of use. This 6-quart dutch oven is ideal for cooking large portions of food in one go or searing meats or vegetables. The porcelain enamel interior makes it easy to clean, too! Read Review

2. Best For The Price: Amazon Basics Enameled Cast Iron Covered Dutch Oven, 7.3-Quart, Red.

This cast iron covered dutch oven is a must-have for any kitchen. The large capacity allows it to serve 7 or more people. Cast iron offers even heat distribution and retention, enamel doesn't have non-stick function, hand wash only and always use hot-pads, oven mitts or potholders while moving or removing cast iron cookware on or from the stove or oven. Read Review

3. Best Economical: Amazon Basics Enameled Cast Iron Covered Dutch Oven, 4.3-Quart, Green.

This smaller dutch oven serves 3-4 people and is perfect for side dishes, sauces, or cobblers. Made from cast iron with a fitted lid, this sturdy pot has a pre-seasoned interior and enameled exterior that won't have non-stick function. The small size of the dutch oven makes it a great all-purpose choice for side dishes or cobblers. Read Review

4. Best Easy To Clean: Crock-Pot Artisan Round Enameled Cast Iron Dutch Oven, Slate Gray.

The Crock-Pot Artisan is the perfect slow cooker for cooking all your favorite meals in one pot. It’s sturdy cast iron construction retains and distributes heat evenly, while the porcelain enamel finish is easy to clean and naturally nonstick. Read Review

There is something to be said about a well-seasoned cast iron dutch oven. Whether you’re an experienced Chef or just starting out, there is so much to learn when it comes to cooking. Investing in high quality tools will make the process that much easier.

That’s why we highly recommend investing in a well-seasoned cast iron dutch oven. It can make or break your first few attempts at pan frying chicken, boiling potatoes, and making that classic Dutch oven chili. If you’re not sure where to begin, you have come to the right place! In this article, we are going to discuss everything you need to know about a seasoned cast iron dutch oven as well as what factors you should keep in mind before purchasing one for yourself.

Our staff had to concentrate on studying over 16 hours to acquire such outcomes for readers. Such research depends on both customer star ratings and interviews with customers about their experience of the product. In addition, we recommend Lodge EC6D43 Enameled Cast Iron Dutch Oven, 6-Quart, Island Spice Red. as one of the ideal selections. For your convenience, we've included an in-depth buyer's guide and other excellent alternatives for you to choose the final option.

Our Top Picks

  • WHAT IS PORCELAIN ENAMEL ON CAST IRON? It is actually glass that becomes bonded to the cast iron at high temperatures. A particulate of glass, called frit, is applied to the cast iron vessel and then baked at temperatures between 1200 and 1400° F. The glass frit melts and fuses to the cast iron, forming a bond. Porcelain enamel on cast iron is heat tolerant and impervious to water and other consumables.
  • MAKE EVERY MEAL A MEMORY. Lodge knows that cooking is about more than just the food; it’s about the memories.
  • FAMILY-OWNED. Lodge is more than just a business; it’s a family. The Lodge family founded the company in 1896, and they still own it today. From environmental responsibility to community development, their heads and hearts are rooted in America. All Lodge seasoned cast iron and carbon steel cookware is proudly made in the USA, meaning you’ll get craftsmanship that has been passed down through generations. Lodge Enameled Iron products are made in China to strict metallurgical and casting specifications.
  • A flawless pairing of form and function that doesn't quit, the Lodge Dutch Oven is an enameled cast iron classic that's great for preparing and serving memorable meals.
TOP Choice #2 Amazon Basics Enameled Cast Iron Covered Dutch Oven, 7.3-Quart, Red.
Our Score:
9.8
Amazon Basics
  • This large dutch over serves 6+ people; perfect for stews or roasts
  • Cast iron covered dutch oven in red with side handles and fitted lid; oven safe to 400 degree Fahrenheit
  • Dimensions: 14.44 x 12.04 x 7.6 inches
  • Always use hot-pads, oven mitts, or potholders while moving or removing cast iron cookware on or from the stove or oven
  • Holds 7.5 quarts
  • Cast iron for even heat distribution and retention; enamel doesn't have non-stick function; hand wash only
  • Always use hot-pads, oven mitts, or potholders while moving or removing cast iron cookware on or from the stove or oven
  • Holds 4.3 quarts
  • Cast iron covered dutch oven in green with side handles and fitted lid; oven safe to 400 degree Fahrenheit
  • This smaller dutch over serves 3-4 people; perfect for side dishes, sauces, or cobblers
  • Dimensions: 12.44 x 9.96 x 4.25 inches
  • Cast iron for even heat distribution and retention; enamel doesn't have non-stick function; hand wash only
  • Perfect for slow-cooking, simmering, braising, baking and more
  • Crock Pot Artisan Round Enameled Cast Iron Dutch Oven, 7-Quart, Slate Grey w/Lid
  • Porcelain enamel finish is easy to clean and naturally nonstick
  • Hand wash recommended
  • Durable cast iron construction retains and distributes heat evenly
  • Safe for dishwasher and metal utensils
  • Ergonomic knobs and handles are designed for easy lifting
  • Compatible with all cooktops and oven-safe up to 500°F
  • Stainless steel knob is safe at any oven temperature
  • Ready to use, requires no seasoning
  • Tight-fitting lids are specially designed to circulate steam and return moisture back to the food
  • Enameled cast iron delivers superior heat distribution and retention
  • Light colored smooth interior enamel allows easy monitoring of cooking progress
  • Easy-to-clean and durable enamel resists dulling, staining, chipping and cracking
  • 2 in 1 Cast iron - The dutch oven set includes 5.5QT enameled cast iron dutch oven, one set of oven mitts and a silicone trivet. Perfect for stewing, baking, frying and other cooking methods.
  • Remain the Original Taste - The dutch oven pot with lid keeps the original flavor. Steam forms the cycle for its inner to maintain the original taste of food. It is made of cast iron that achieves heat preservation perfectly.
  • Reliable After-sale Team - There is professional after-sales team to answer questions about product. If you have any questions, please contact us and we provides 24-hour online service.
  • Multifunctional Lid for Use - The lid with unique ribbed design converts a grill pan easily, which provides a ribbed bottom for healthy cooking as skillet. With loop handle, grips easily and conveniently.
  • Healthy & Oven Safe - The enamel stock pot is compatible for multiple stoves as gas, ovens, electric stoves, etc. Oven safe up to 500°F.
  • Oversized handles provide even weight distribution and a secure grip
  • Colorful, long-lasting exterior enamel resists chipping and cracking; interior enamel is engineered to resist staining and dulling
  • The lightest weight per quart of any premium cast iron cookware available
  • Sand-colored interior enamel makes it easy to monitor food as it cooks, preventing burning and sticking
  • Built-in lid stabilizers provide a secure, no-slide fit
  • 7-quart oval cast iron dutch oven pot for cooking and baking in the oven or on the stovetop; Oven safe up to 400 degrees Fahrenheit
  • Roast meat, bake bread, marinate food, sauté vegetables, prepare soups, stews, casseroles, and more
  • Backed by an Amazon Basics limited 1-year warranty
  • Smooth enamel finish provides long-lasting durability and non-stick convenience
  • Cast iron provides even heat distribution and retention; Hand wash only
  • Dual side handles and fitted lid
  • OVEN-TO-TABLE READY: Thoughtfully designed, the cooking pot looks great on your table for serving!
  • EASY-TO-CLEAN: Non-stick ceramic interior cleans up easily against tough foods, without affecting food’s flavor.
  • TEMPERED GLASS LID: Featuring a see-through tempered glass lid allows you track cooking progress.
  • LIGHTWEIGHT & durable cast aluminum is thick for even heating, but lightweight to carry easily
  • FAST AND EVEN COOKING: Professional-grade cast aluminum heats quickly, and delivers fast, even heating that's perfect for quick hearty meals.
  • EFFORTLESS ELEGANCE: CorningWare elevates your everyday by offering superior craftsmanship and timelessly elegant patterns.
  • ONE-POT MEALS: Perfect for casseroles, breads, deserts, fried foods, and more!
  • ALL-IN-1 DUTCH OVEN: So versitile, use it on the stove-top, in the oven, and even store food in the fridge or freezer, not for use on induction stovetops.
  • UPC-016017077652
  • Oven-safe up to 450°F (232°F); Hand-wash only
  • Enameled solid cast-iron offers superior and even heat retention while vibrant gradated porcelain-enamel exterior offers contemporary styling
  • Compatible with gas, electric, ceramic glass and induction cooktops
  • Self-basting condensation ridges on lid uniformly collect and direct vapors onto food, producing moist and savory dishes

What Are the Main Ways for Picking best enameled cast iron dutch oven, According to Our Experts?

Even during the shopping process, many things need to be considered. There are many different ways to access research material. Understand this. Our entire team is ready to lend you a hand, offer advice, and provide answers to your problems.

You should be able to access the best enameled cast iron dutch oven more easily with the tremendous rise of information sources. For you, our research ensures precision and objectivity thanks to our experts that work hard to get it.

Please follow the bellow points before selecting the best enameled cast iron dutch oven:

Ease Of Cleaning

A cookware that is easy enough to clean to meet your needs and be worthy of its abilities to cook will do. Although cast iron is more delicate than other types, it can still be used for browning, braising and similar tasks. We don't want anything to be so complicated that it doesn't make your kitchen an asset.

Size

There are many sizes of Dutch ovens. They can range from 1/4-quart to 13-quart. These Dutch ovens make great serving dishes like French onion soup, cobbler or French potato cobbler. The most preferred size is a 5- to seven-quart. This oven can store a whole chicken, bake two pounds of bread and, depending on the type of cooking you do, will easily serve four people with leftovers. If you're choosing an oven size, it is better to select one that is large enough than too small. Cooking small amounts in a large pot is easier than cooking them all. Consider that Dutch ovens can be very bulky so you need to ensure you have enough storage space.

Temperature Range

Dutch ovens are designed for low- and slow cooking (usually under 400 degrees), so they can only be used at temperatures between 400-500 degrees F. A few lid handles are so sensitive that they can restrict your use of the oven. For campfire cooking, you might consider a Dutch oven capable of withstanding significantly higher temperatures.

Accessories

Dutch ovens are great for home use and don't need many accessories. A trivet is necessary if your Dutch oven will be used directly from the oven or stove to your table. It should match the oven's shape and keep it slightly higher than the table. The trivet protects your tabletop and prevents it from getting scratched. Cast iron heats extremely well so the pot will continue to radiate heat even after being removed from the stove. To prevent burning, thick potholders are a must. A lid lifter is a good option for camping Dutch ovens. It allows you to move the lid around if you have hot coals.

Shape

Round and oval are two of the most commonly used Dutch oven shapes. Oval is the most widely used shape. This oven can sit well on a single burner, allows for even heating and is also deeper. The oval oven's dimensions are typically smaller than the round ones. They can be used to cook longer pieces of meat. Oval ovens don't evenly distribute heat on the stovetop as do round ovens. However, you won't notice any difference in temperature if the oven is preheated before you use it.

Material

Cast iron is the most common material used for Dutch ovens, regardless of whether they are enameled. These pots can be found in stainless steel, aluminum, or ceramic. We'll talk more about the impact of material on everything, from heat capacity and reactivity, to longevity, weight and maintenance.

FAQs

What's The Best Way To Clean A Dutch Oven?

While you may be able to put your Dutch oven in the dishwasher according to some manufacturers, it is possible for the enamel coating of the Dutch ovens to deteriorate over time. For the best Dutch oven performance, wash it by hand with dish soap.

Can You Put A Cold Dutch Oven In The Oven?

Cast iron can crack if it is subject to rapid heat changes. You will need to bring your Dutch oven to room temperature if it is still cold from the fridge. A Dutch oven that is cold or room temperature can be placed in a hot oven. They will then need to preheat simultaneously.

Why Use A Dutch Oven Over Other Cookware?

The key word is versatility. The Dutch oven can easily be converted from stovetop to oven and is well-suited to all cooking styles. Because of its durable construction, it can withstand frequent use. Many Dutch ovens have enough appeal to be used as a serving dish. This adds an element of rustic elegance and charm to any table.

Can You Put A Dutch Oven In The Dishwasher?

It depends. While most enameled-cast iron-type ovens can be put in the dishwasher, it may not work for you. They tend to take up much more space than normal, so hand washing them might prove easier. As the soap and water can strip the seasoning from non-enameled (or raw) cast iron, it is not recommended to put them in the dishwasher. Here's a guide on how to properly care for raw iron.

Is An Uncoated Or Enameled Cast Iron Dutch Oven Better?

An enameled casting iron can be easier to clean and maintain than uncoated cast iron vessels. It is safe to use enameled Dutch ovens for cast iron Dutch ovens, as acidic ingredients such as tomato sauce can cause cast iron to lose its seasoning.

What Can You Use A Dutch Oven For?

A Dutch oven can be used in the original multicooker for making soups, stews and braises. It also allows you to boil water for pasta or bread baking. The Dutch oven can be used on the stovetop or in the oven.

In general, it's difficult to say who creates the best enameled cast iron dutch oven since each firm has unique qualities, features, and pricing points that set them apart from the competition. We only suggest products from the most outstanding manufacturers on our site, so you can rest assured about their quality.

Please do not hesitate to contact us if you require assistance with your problems. Wish you a happy shopping!


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About Scott Nelson

Scott Nelson

Scott Nelson is a freelance writer who specializes in camping and wildlife topics for CampFireHQ. He has written for several outdoor magazines and websites, and he enjoys nothing more than spending a weekend in the woods with his family. Scott is an experienced camper and backpacker, and he has also spent considerable time studying the behavior of bears and other large mammals.

Read Scott's full bio