The Best Dutch Ovens For Camping In 2024

Katie Finn By, Katie Finn
Best Dutch Ovens For Camping
Best Dutch Ovens For Camping

Our Top Picks

1. Best Overall: Lodge EC6D32 Dutch Oven

Lodge EC6D32 Dutch Oven is a timeless classic that combines style with function. The perfect tool for cooking and serving your favorite meals, this enameled cast iron Dutch oven is a must-have for any kitchen. Read Review

2. Best For The Price: Amazon Basics Dutch Oven

The Amazon Basics Dutch Oven is a versatile and durable cast iron cookware that can help you easily prepare various dishes. With its even heat distribution and retention, this dutch oven is perfect for tossing pasta, frying chicken, or making soup. Read Review

3. Best Quality: Lodge Deep Camp Dutch Oven

The Lodge Deep Camp Dutch Oven is a versatile, pre-seasoned cast iron cookware perfect for outdoor cooking. With its deep design, flanged lid, and integral legs, this dutch oven can be used as a pot, a grill, or a campfire oven. Read Review

4. Best Versatile: Bruntmor 2-in-1 Dutch Oven

The Bruntmor 2-in-1 Dutch Oven is a versatile cookware that functions as both a crockpot and a shallow bakeware. Its seasoned cast iron skillet can handle various cooking tasks, making it an ideal kitchen partner for anyone who loves to cook. Read Review

5. Best Sturdy: DARTMOOR Dutch Oven

The DARTMOOR Dutch Oven is a must-have for outdoor enthusiasts who love cooking and grilling. This Dutch oven is made of sturdy cast iron and finished with a chemical-free plant oil coat, which is perfect for cooking up a storm outdoors. Read Review

Camping is one of the most incredible experiences. Getting out in nature and being completely disconnected from the outside world is an entirely new experience. Nothing beats sitting around a campfire and roasting marshmallows over a flame.

But to enjoy that experience, you need the right gear. The right equipment includes tents, sleeping bags, camping stoves, utensils, and pots and pans. And what better way to enjoy your camping trip than with a cast iron dutch oven? When cooking outdoors, nothing can beat using a dutch oven over other types of pots or pans for its ease of use, heat retention, and cleanliness when using ashes as fuel for cooking afterward. So let's look at some of the best Dutch Ovens for Camping.

You can count on our team of experts who have spent over 18 hours conducting results through 3,473 genuine customer reviews. Because of this, we concluded that the best dutch ovens for camping is Lodge EC6D32 Dutch Oven. This Dutch oven is built to last and can withstand even the most intense cooking sessions thanks to its construction from high-quality cast iron and a porcelain enamel coating. And Amazon Basics Dutch Oven is another choice for you while keeping the product's quality and functionality.

Our Top Picks

TOP Choice #1 Lodge EC6D32 Dutch Oven
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The Lodge EC6D32 is an excellent choice if you are looking for a Dutch oven that is both versatile and durable and that can handle a wide variety of tasks, from slowly cooking stews to baking bread in the oven. This Dutch oven is built to last and can withstand even the most intense cooking sessions thanks to its construction from high-quality cast iron and a porcelain enamel coating. Due to the enamel coating, it is resistant to high temperatures and does not absorb water or other consumables. The Lodge Dutch Oven is fantastic for cooking and brings refined sophistication to the dinner table.

The Lodge EC6D32 Dutch Oven requires extra caution when cleaning, which is the only downside. Because metal pads and utensils can scratch or chip the porcelain enamel coating, we recommend using nylon pads or scrapers to remove food residue instead of metal pads or utensils. On the other hand, if you take good care of it, this Dutch oven could last you a lifetime and be a trustworthy appliance in your kitchen.

TOP Choice #2 Amazon Basics Dutch Oven
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Amazon Basics

The Amazon Basics Dutch Oven is a piece of cookware that is well-made and durable, and it can assist you in the creation of delectable meals in a short amount of time. This dutch oven is made of cast iron, which ensures even heat distribution and retention. As a result, it is an excellent choice for cooking a wide variety of dishes. The fact that it has side handles and a fitted lid, both convenient features, further simplify transporting and storing your food.

The enamel coating on this dutch oven does not have a non-stick quality, which is the only drawback of the product. Because of this, you may require oil or butter to stop the food from sticking to the surface. Cast iron cookware can last for years if it is correctly seasoned and maintained, and it will produce repeatable and reliable results every time they are used.

TOP Choice #3 Lodge Deep Camp Dutch Oven
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Any person who enjoys being outside and has a passion for cooking must have the Lodge Deep Camp Dutch Oven. This dutch oven is made of cast iron that has already been pre-seasoned, making it not only long-lasting but also versatile and ideal for cooking over an open flame. This pot has a deep design that enables you to cook large quantities of food, and the flanged lid can be used to hold hot coals or turned over and used as a griddle. Both of these functions are possible.

This dutch oven may require more maintenance than other kinds of cookware. The fact that it is made of cast iron necessitates that it be adequately seasoned to prevent rust and keep its properties of being non-stick. On the other hand, if you take good care of it, this dutch oven will last for generations and enable you to cook delectable meals regardless of where you are.

4 Bruntmor 2-in-1 Dutch Oven
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If you're looking for a versatile kitchen tool, the Bruntmor 2-in-1 Dutch Oven is an excellent choice. This crockpot is designed to work as a shallow bakeware thanks to its cast iron construction. With its well-seasoned surface, you can quickly cook various dishes, from braises and stews to sauces and casseroles.

Its nonstick surface makes it easy to cook with and clean up afterward. This enamel-coated cookware keeps food from sticking, so you can enjoy your meals without the frustration of dealing with stubborn residue. Plus, the coating is smooth and won't scratch the surface of a ceramic glass stove.

Another advantage of this Bruntmor 2-in-1 Dutch Oven is its ability to distribute heat evenly. The cast iron construction ensures that heat is distributed evenly throughout the pot, which is especially useful when cooking large batches of food. This feature allows your food to cook thoroughly and prevents hotspots, ensuring it is perfectly cooked.

One thing to note about this dutch oven is that it is oven and heat-safe up to 500°F (200°C). This makes it a perfect option for those who love to cook on high heat and want a pot that can handle it. However, it's always essential to use hot pads or oven mitts while moving or removing this pot from the stove or oven to avoid accidental burns.

5 DARTMOOR Dutch Oven
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The DARTMOOR Dutch Oven is a versatile and sturdy cooking tool that can be used for various cooking tasks. Its cast iron construction with a seasoned finish is perfect for standing up to the extreme outdoor environment. It is also designed with a deep dish lid that increases airflow for even cooking. Additionally, the lid can be used as a skillet or griddle, allowing you to fry food even camping.

The chemical-free plant oil coat ensures your food is healthy and safe to consume without compromising convenience. The deep dish lid also has a built-in thermometer notch for detecting food temperature and a convenient loop handle for easy carrying. One issue with the DARTMOOR Dutch Oven is that it can be a bit hard to clean. Stuck-on food may require a paste of coarse kosher salt and water to scrub the pan. However, it's worth noting that this is a common issue with most cast iron cookware, and with proper care, the DARTMOOR Dutch Oven can last a lifetime.

6 Merten & Storck Dutch Oven
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Merten & Storck

The Merten & Storck Dutch Oven is a top-of-the-line kitchen you won't miss out on. Unlike traditional cast iron, this pot is crafted from German enameled iron, making it 30% lighter and less brittle while maintaining an even heating ability. The GlazeGuard technology fuses high-quality enamel with the base material, creating a more chip-resistant bond than enameled cast iron. Nevertheless, the enamel surface can be prone to chipping or cracking if not handled carefully. While this is true of most enameled cookware, it's still something to remember. 

This oven is also oven-safe up to 600°F, ideal for all kinds of cooking, from slow braising to high-heat searing. One thing that sets this Dutch oven apart is its sleek design. The smooth, glossy finish is functional and aesthetically pleasing, making it perfect for serving directly from the pot. The ergonomic handles are comfortable to grip and make it easy to move the pot from stovetop to oven, while the snug-fitting lid locks in heat and moisture for perfect results every time.

7 MEIGUI Dutch Oven
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The MEIGUI Dutch Oven is an excellent addition to any kitchen or campsite. Its ultra-durable and non-stick cast iron construction provides a safe and enjoyable cooking experience. The matte black interior is microporous and absorbs oil, creating a non-stick surface that is highly resistant to scratching and chipping. Moreover, the flanged lid is perfect for holding hot coals and inverting as a grill, while the integral legs allow the oven to sit perfectly over a campfire.

The shower design on the inside of the lid promotes the circulation of water vapor, locking in moisture and maintaining the flavor of the food. Plus, the high thermal conductivity saves time during cooking and keeps meals warm, making it perfect for cold winter nights. This dutch oven is versatile, suitable for use on the stove, oven, grill, or open fire, and coals for camp cooking. With its 5-quart capacity, it can serve 4-6 persons. Be careful not to get your hands burned as you evenly distribute the oil throughout the pan and let it heat up for one to two minutes.

More To Consider

8 Caraway Nonstick Dutch Oven
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9 ExcelSteel Camping Dutch Oven
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10 RD ROYDX Dutch Oven
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What to Look For in a best dutch ovens for camping?

You may know that best dutch ovens for camping is a kind of product many customers are hesitant to pay for. It is not due to its quality but the fact that there are many factors you must consider. Nevertheless, all your worry is not a problem for us. Our knowledgeable staff will help you with the right decision.

Tech-evaluated and high-rated products are available in our list of eligible items. Here are some indispensable things you shouldn’t ignore:


Round and oval are two of the most commonly used Dutch oven shapes. Oval is the most widely used shape. This oven can sit well on a single burner, allows for even heating and is also deeper. The oval oven's dimensions are typically smaller than the round ones. They can be used to cook longer pieces of meat. Oval ovens don't evenly distribute heat on the stovetop as do round ovens. However, you won't notice any difference in temperature if the oven is preheated before you use it.


Cast iron is the most common material used for Dutch ovens, regardless of whether they are enameled. These pots can be found in stainless steel, aluminum, or ceramic. We'll talk more about the impact of material on everything, from heat capacity and reactivity, to longevity, weight and maintenance.

Temperature Range

Dutch ovens are designed for low- and slow cooking (usually under 400 degrees), so they can only be used at temperatures between 400-500 degrees F. A few lid handles are so sensitive that they can restrict your use of the oven. For campfire cooking, you might consider a Dutch oven capable of withstanding significantly higher temperatures.

Ease Of Cleaning

A cookware that is easy enough to clean to meet your needs and be worthy of its abilities to cook will do. Although cast iron is more delicate than other types, it can still be used for browning, braising and similar tasks. We don't want anything to be so complicated that it doesn't make your kitchen an asset.


There are many sizes of Dutch ovens. They can range from 1/4-quart to 13-quart. These Dutch ovens make great serving dishes like French onion soup, cobbler or French potato cobbler. The most preferred size is a 5- to seven-quart. This oven can store a whole chicken, bake two pounds of bread and, depending on the type of cooking you do, will easily serve four people with leftovers. If you're choosing an oven size, it is better to select one that is large enough than too small. Cooking small amounts in a large pot is easier than cooking them all. Consider that Dutch ovens can be very bulky so you need to ensure you have enough storage space.


Dutch ovens are great for home use and don't need many accessories. A trivet is necessary if your Dutch oven will be used directly from the oven or stove to your table. It should match the oven's shape and keep it slightly higher than the table. The trivet protects your tabletop and prevents it from getting scratched. Cast iron heats extremely well so the pot will continue to radiate heat even after being removed from the stove. To prevent burning, thick potholders are a must. A lid lifter is a good option for camping Dutch ovens. It allows you to move the lid around if you have hot coals.


What is a Dutch oven?

A Dutch oven is a type of heavy pot with a tight-fitting lid that is used for cooking over an open fire or campfire. It is made from cast iron and is typically used for slow-cooking foods such as stews, soups, roasts, and even desserts.

What type of fuel is needed for a Dutch oven?

Dutch ovens are usually heated with charcoal briquettes, but you can also use wood or charcoal.

How do you prepare a Dutch oven for cooking?

Before you start cooking, you need to season your Dutch oven. This involves rubbing the inside and outside of the pot with oil and baking it in the oven until the oil has been absorbed. Once the Dutch oven is seasoned, you can start cooking!

What tools do I need to cook with a Dutch oven?

You will need a few basic tools such as a pair of long-handled tongs or a poker, a lid lifter, and a trivet. You may also want a Dutch oven lid stand and a Dutch oven lid lifter.

How do I clean a Dutch oven after cooking?

To clean a Dutch oven, allow it to cool and then scrub the pot with a stiff brush and hot, soapy water. Rinse off the soap and dry the pot thoroughly. Re-season the Dutch oven if necessary.

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About Katie Finn

Katie Finn

Katie Finn is a freelance writer who loves to explore the world and go camping. She's also an editor for CampfireHQ, where she enjoys writing about wildlife and camping tips. She also has a passion for reading and learning new things, which she often incorporates into her writing.

Read Katie's full bio